Impacts of COVID-19 on Internship Programs
Global Best Practices and Benchmarking
In light of COVID-19, organisations have been required to review the objectives of their internship programmes, assess their capability in respect of hosting interns in today’s environment, and determine the overall viability of their internship programmes in the foreseeable future. This document will explore the challenges facing internship programmes as a result of COVID-19 and will provide insights into how companies working with SIRVA have addressed their programmes for 2020.
The data contained in this document is based on feedback from SIRVA clients representing the following industries:
- Food & Beverage
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